Catering Menus
Our menus are designed as a starting point for your event planning and may be altered to suit your individual needs. If you don't find what you are looking for on our menus, we'll try our best to accommodate your special request and budget.
Themed Lunch Menus
Working Lunch Menus
Reception Menus
Plated Menus
Buffet Menus
Breakfast Buffet Menus
Themed Lunch Menu 1
Italian
Romaine Lettuce, Balsamic Dressing
Tomato and Onion Salad
Grilled Bell Pepper with Basil
Focaccia and Ciabatta Bread
Cheese Ravioli in a Tomato Pesto Sauce
Penne Pasta with Chicken in a Alfredo Cream
Tiramisu, Biscotti, Fresh Fruit
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$19.00 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Italian Lunch Menu PDF
Themed Lunch Menu 2
Tex Mex
Tortilla Soup with Avocado
Beef Taco
Santa Fe Chicken
Burritos
Aztec Rice
Tequila Beans, Diced Tomato, Lettuce, Jalapeno, Cheese, and Olives
Tortilla Chips
Salsa, Sour Cream
Cinnamon Chariso
Marinated Fresh Fruit with Citrus and Cilantro
$19.00 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Tex Mex Lunch Menu PDF
Themed Lunch Menu 3
Western BBQ
Market Salad, Ranch & Herb Dressing
Marinated Bean Salad
Potato Vinaigrette Salad
Vegetable Salad
Spring Chicken, Olive Oil, Herbs and Citrus Juice
Hoi-Sin Glazed Wild Pacific Salmon
Baked Mini Red Potatoes
Baked Beans
Market Vegetables
Melon and Pineapple
Dessert Squares and Cookies
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$21.00 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Western BBQ Lunch Menu PDF
Themed Lunch 4
Greek
Greek Salad with Feta and Olives
Market Salad, Tomato Vinaigrette
Hummus and Pita Bread
Marinated Olives
Egg Drop Soup
Chicken and Beef Souvlaki (1 of each per person)
Pita Bread, Taziki
Braised Rice
Lemon Roasted Potatoes
Baklava, Fresh Fruit, Honey Yogurt Dip
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$20.00 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Greek Lunch Menu PDF
Themed Lunch 5
Coastal Waters
Salad of Market Greens, Choice of Dressings
Chilled Shell-On Rock Shrimp
Shellfish Pasta Salad
Tomato and Crabmeat Salad
Deep Sea Halibut, Carrot Basil Cream
Local Rock Fish, Shellfish Chive Reduction
Wild Pacific Salmon, Citrus, Chardonnay and Herbs
Braised Rice
Steamed Vegetables
Assorted Desserts and Cookies
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$27.50 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Coastal Waters Lunch Menu PDF
Themed Lunch 6
Burger Bar
Vegetable Slaw
Caesar Salad
Pasta Salad
Hamburgers (2 per person)
Kaiser Buns, Foccacia Bread
Cheddar, Swiss and Goat Cheese
Lettuce, Tomato, Pickles, Jalapeño, BBQ and Teriyaki Sauce
Savory Wedge Fries
Dessert Squares, Fresh Fruit, Cookies
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$18.00 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Burger Bar Lunch Menu PDF
Working Lunch 1
Sandwich Board
Soup of the Day
Assorted Sandwiches on Sub Buns
Pickles and Potato Chips
Dessert
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$14.25 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Working Lunch 1 Menu PDF
Working Lunch 2
Wraps
Salad of Market Greens, Selection of Dressings
Chicken Caesar Wrap
Thai Beef Wrap, peanut sauce
Roast Vegetables, pesto mayonnaise
Seasonal Fresh Fruit
Selection of Cookies
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$15.25 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Working Lunch 2 Menu PDF
Working Lunch 3
Deli - Build Your Own
Market Salad with Selection of Dressings
Potato Salad
Corn and Bean Salad
Selection of Deli Meats
Tuna Salad and Egg Salad
White and Brown Kaiser Rolls and Sub Buns
Lettuce, Tomato, Pickles, Onions and Sliced Cheese
Mayonnaise, Butter, Mustard
Seasonal Fresh Fruit
Assorted Desserts and Cookies
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$18.50 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Working Lunch 3 Menu PDF
Miscellaneous
| Menu Item | |||
|---|---|---|---|
| Prices are subject to a 15% Gratuity Charge and 5% GST | |||
| Canadian Cheese, Fruits, Crackers and Crisp Bread | $6.25 per person | ||
| Pecan Crusted Baked Camembert (1 kg)-Cranberry Chutney | $85 | ||
| Chocolate Fondue, chunky cut fruit, warm chocolate fondue | $5.50 per person | ||
| Fruit Fondue, chunky cut fruit, mango raspberry puree | $5.50 per person | ||
| Sub Sandwich Tray: | (4 pieces per person) | ||
| A variety of fillings on Cranberry, Country & Jalapeno Breads | $5.00 per person | ||
| Red Pepper Hummus with Olive Oil, Greek Flatbread | $36.75 per Litre | ||
| Smoked Salmon & Cream Cheese Dip, Crispbread and Tortilla Chips | $42.00 per Litre | ||
| Jumbo Shrimp on Ice | $132.00 | ||
| Cold Meat Platter: | (min 25 people) | ||
| Assorted Deli Meats, Pickles and Crackers | $6.50 per person | ||
| Flambéed Shrimp and Scallops (100 pieces), Pernod, garlic butter and bell pepper | $262.50 | ||
| Carved Baron of Beef | (min 50-60 people) | ||
| Beef jus, mustard, horseradish and buns | $3.50 per person | ||
| Basket of Nuts | $31.50 for .5 kg | ||
| Basket of Chips | $21 for .5kg | ||
| Basket of Tortilla Chips and Salsa | $26.25 for .5 kg | ||
Download Reception Miscellaneous Menu PDF
Hot Menu
| Hors d’oeuvres | Prices are per dozen | ||
|---|---|---|---|
| Prices are subject to a 15% Gratuity Charge and 5% GST Please advise us of any guests’ dietary or allergy concerns. | |||
| Seafood in Filo | $25.25 | ||
| Mini Vegetable Spring Rolls, Plum Sauce | $19.00 | ||
| Crispy Shrimp Wraps, Sweet Chili | $19.00 | ||
| Brie and Cranberry in Filo | $19.00 | ||
| Steamed Oriental Dumplings, Soya Dip | $19.00 | ||
| Crab and Shrimp Spring Rolls | $19.00 | ||
| Chicken Satay, Peanut Sauce | $25.25 | ||
| Beef Satay, Peanut Sauce | $25.25 | ||
| Panfried Scallops, Golden Caviar | $25.25 | ||
| Lamb Chops, Mint Chutney | $25.25 | ||
| Seared Spicy Prawns | $25.25 | ||
| Vegetables in Filo | $19.00 | ||
Download Reception Hot Menu PDF
Cold Menu
| Hors d’oeuvres | Prices are per dozen | ||
|---|---|---|---|
| Prices are subject to a 15% Gratuity Charge and 5% GST Please advise us of any guests’ dietary or allergy concerns. | |||
| Crab and Mango Tartar | $25.25 | ||
| Brie and Grapes | $19.00 | ||
| Smoked Cheddar and Apple Chutney | $19.00 | ||
| Smoked Salmon and Goat Cheese | $25.25 | ||
| Mini Quiche | $19.00 | ||
| Bruschetta | $19.00 | ||
| Duck Breast with Cranberry Relish | $25.25 | ||
| Venison Salami with Redcurrant Jelly | $25.25 | ||
| Smoked Salmon Puffs | $19.00 | ||
Download Reception Cold Menu PDF
Soups & Desserts
| Menu Item | |||
|---|---|---|---|
| Chilled Soup Shooters | $63.00 24 Portions | ||
| Prices are subject to a 15% Gratuity Charge and 5% GST | |||
| Lobster and Ice Wine | |||
| Sweet Potato and Bourbon | |||
| Cauliflower and Foie Gras | |||
| Wild Mushroom and Port | |||
| Tomato and Vodka | |||
| Desserts | $25.25 per dozen | ||
(Passed or Buffet Style) |
|||
| Mini Cheesecake | |||
| Cream Puffs, Chocolate Sauce | |||
| Chocolate Brownies | |||
| Caramel Apple in Pastry | |||
| Chocolate Dipped Strawberries | |||
| Chocolate Truffles | |||
Download Reception Soups & Desserts Menu PDF
Plated Lunch Menu 1 & 2
Menu 1
(Sample of Previous Menu's)
Salad of Mixed Greens
Balsamic Dressing
Penne Pasta, Pan Seared Chicken
Parmesan Red Pepper Alfredo Sauce
Breadsticks and Butter
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Menu 2
Tomato Basil Gin Soup
Grilled Steak Salad
Goat Cheese, Balsamic Dressing
Rolls and Butter
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Download Plated Lunch Menu 1 & 2 PDF
Plated Lunch Menu 3 & 4
Menu 3
.(Sample of Previous Menu’s)
Seared New York Strip Loin
Romaine lettuce, grape tomato, grated cheese, balsamic dressing
Apple Crumble Tart
Vanilla cream
Breadsticks and Butter
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Menu 4
Spinach Salad
Citrus Fruits, Lime Ginger Dressing, Steamed Wild BC Salmon
Lemon Meringue Pie
Strawberry Sauce
Breadsticks and Butter
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Download Plated Lunch Menu 3 & 4 PDF
Plated Two Course
(Sample of Previous Menu’s)
Spinach Salad
seared salmon, citrus fruits, grapefruit ginger dressing
Peppered Beef and Pan Seared Chicken
chive fingerling potatoes, peppercorn herb reduction
vegetarian option available
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Salad of Organic Greens
Pan fried shrimp, sun dried tomato vinaigrette
Skillet Seared New York Strip Loin
horseradish potato, asparagus and wild mushrooms, port wine veal glaze
vegetarian option available
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Please advise us of any guests’ dietary or allergy concerns.
Download Plated 2 course Lunch Menu PDF
Plated Three Course Menu
(Sample of Previous Menu’s)
Carpaccio of Venison Salami
creamy goat cheese, balsamic drizzle, redcurrant and cranberry chutney, grilled country bread
Braised Veal Osso Bucco
braised red cabbage, roast root vegetables, fingerling potatoes
vegetarian option available
Chocolate Crusted Candied Ginger Crème Brulée
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Salad of Market Greens
Sundried Tomato Dressing
Breast of Chicken and Black Tiger Prawns
Braised Rice, Asparagus, Citrus Chive Cream
vegetarian option available
Chocolate Crusted Coffee Crème Brulee
Blueberry Compote
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
Please advise us of any guests’ dietary or allergy concerns.
Download Plated 3 course Lunch Menu PDF
Buffet A
Buffet A
(minimum 25 guests)
Market Salad with Selection of Dressings
Romaine Lettuce with Parmesan Cheese and Caesar Dressing
Four Bean Salad
Pasta Salad
Tomato Salad
Savory Rice
Herb Roast Potatoes
Selection of Market Vegetables
Penne Pasta with Chicken and Peppers in a Pesto Cream
Beef Tips in a Red Wine Jus
Assorted Rolls and Butter
Assorted Pies, and Tarts and Cookies
Fresh Fruit
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$25.25 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Buffet A Menu PDF
Buffet B
Buffet B
(minimum 25 guests)
Market Salad with Selection of Dressings
Romaine Lettuce with Parmesan Cheese and Caesar Dressing
Four Bean Salad
Corn and Red Pepper Salad
Pasta Salad with Tomato Vinaigrette
Tomato, Olive and Goat Cheese
Assorted Deli Meats with Pickles
Savory Rice
Herb Roast Potatoes
Selection of Market Vegetables
Teriyaki Marinated Breast of Chicken
Roast Baron of Beef with a Red Wine Jus
Assorted Rolls and Butter
Assorted Cakes, Pies, and Tarts
Fresh Fruit Fondue
Canadian Cheeses
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$28.50 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Buffet B Menu PDF
Buffet C
Buffet C
(minimum 25 guests)
Market Salad with Selection of Dressings
Romaine Lettuce with Parmesan Cheese and Caesar Dressing
Four Bean Salad
Corn and Red Pepper Salad
Tomato, Olive and Goat Cheese
Roasted Bell Peppers in Basil Oil
Shellfish Salad with Pasta
Assorted Deli Meats with Pickles
Savory Rice
Herb Roast Potatoes
Selection of Market Vegetables
Penne Pasta Roasted Vegetables in a Marinara Sauce
Fricassee of Chicken in a Mushroom Mustard Cream
Medley of Seafood in a Lobster Cream
Roast Baron of Beef, Red Wine Jus
Assorted Rolls and Butter
Baked New York Cheesecake, Tiramisu
Assorted Cakes, Pies, and Tarts, Fresh Fruit Fondue
Canadian Cheeses
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$31.50 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Buffet C Menu PDF
Buffet D
Buffet D
(minimum 25 guests)
Market Salad with Selection of Dressings
Spinach Leaves with Citrus Fruit
Four Bean Salad
Corn and Red Pepper Salad
Pasta Salad
Tomato, Olive and Goat Cheese
Roasted Bell Peppers in Basil Oil
Shellfish Salad
Smoked Salmon and Shrimp
Savory Rice
Herb Roast Potatoes
Selection of Market Vegetables
Mixed Pasta in a Pesto Cream Sauce
Herb Roasted Chicken with Corn Chutney
Wild Pacific Salmon in a Citrus Chive Cream
Roast Prime Rib , Herb Jus
Assorted Rolls and Butter
Baked New York Cheesecake with Berry Compote
Tiramisu, Assorted Cakes, Pies, and Tarts, Fresh Fruit Fondue
Canadian Cheeses
Freshly Brewed Coffee, Decaffeinated Coffee and Selection of Teas
$39.00 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Buffet D Menu PDF
Continental
Assorted Fruit Danish, Muffins and Croissants
Jams, Marmalade, Honey and Butter
Bowls of Fresh Seasonal Fruits
Chilled Orange and Grapefruit Juice
Freshly Brewed Coffee, Decaffeinated Coffee, Traditional and Herbal Teas
$10.50 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Continental Breakfast Menu PDF
The Energizer Health
(Minimum 20 persons)
Assorted Muffins
Bagels with Cream Cheese
Assorted Yoghurt
Crunchy Granola
Bowls of Fresh Seasonal Fruits
Chilled Orange and Grapefruit Juice
Freshly Brewed Coffee, Decaffeinated Coffee, Traditional and Herbal Teas
$12.25 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download The Energizer Health Menu PDF
Canadian Breakfast Buffet
(Minimum 20 persons)
Assorted Fruit Danish
Muffins and Croissants
Jams, Marmalade, Honey and Butter
Bowls of Fresh Seasonal Fruits
Cheese and Plain Omelets
Bacon and Breakfast Sausage
Breakfast Potatoes
Chilled Orange and Grapefruit Juice
Freshly Brewed Coffee, Decaffeinated Coffee, Traditional and Herbal Teas
$14.25 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download Canadian Breakfast Buffet Menu PDF
The Canadian Deluxe Buffet
(Minimum 20 persons)
Assorted Fruit Danish
Muffins and Croissants
Jams, Marmalade, Honey and Butter
Bagels and Cream Cheese
Bowls of Fresh Seasonal Fruits
Assorted Yoghurt, Preserved Fruit, Crunchy Granola
Cheese, Plain and Western Omelets
Crispy Bacon, Breakfast Sausage, and Baked Ham
Breakfast Potatoes
Pancakes and Waffles, Maple Syrup and Fruit Syrup
Chilled Orange and Grapefruit Juice
Freshly Brewed Coffee, Decaffeinated Coffee, Traditional and Herbal Teas
$16.50 per person
Price is subject to a 15% Gratuity Charge and 5% GST
Please advise us of any guests’ dietary or allergy concerns.
Download The Canadian Deluxe Menu PDF
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